
Gluten-freeVegetarianHigh protein
Strawberry Cheesecake Protein Shake
5.0 of 5
Twenty grams of light cream cheese is the whole trick here: it turns a strawberry shake into something that genuinely tastes like cheesecake filling, for forty calories.
Per serving (1 glass)
43g
Protein
335
Calories
22g
Carbs
9g
Fat
Makes:1 glassPrep:5 minCook:0 min
Ingredients
- 5 ozGreek yogurt2%
- 0.88 ozvanilla whey protein powder
- 4 ozstrawberriesfresh or frozen
- 0.71 ozlight cream cheese
- 10 tbspmilk1.5%
Steps
- 1
Put everything in a blender, cream cheese last so it does not stick to the bottom.
- 2
Blend on high for 30 seconds until completely smooth.
- 3
Taste and add a splash more milk if it is thicker than you want.
- 4
Pour into a tall glass and drink cold.
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