
Gluten-freeVegetarianHigh protein
Green Protein Smoothie
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Forty grams of spinach disappears completely behind the pineapple, which is the only honest reason to put it in a smoothie. Greek yogurt keeps it from tasting like a juice.
Per serving (1 glass)
41g
Protein
305
Calories
27g
Carbs
5g
Fat
Makes:1 glassPrep:5 minCook:0 min
Ingredients
- 1 ozvanilla whey protein powder
- 4 ozGreek yogurt2%
- 1 ozspinachfresh
- 4 ozpineapplefrozen chunks
- 10 tbspmilk1.5%
Steps
- 1
Blend the spinach with the milk first, on high, until there are no green flecks left.
- 2
Add the pineapple, yogurt and protein powder.
- 3
Blend again until smooth, about 30 seconds.
- 4
Pour over ice if you want it colder.
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